Profitable American Restaurant & Cloud Kitchen Combo in Sharjah & Dubai for Sale

The business serves both dine-in and delivery customers across two emirates. The Sharjah location benefits from consistent foot traffic in a well-established area with strong walk-in demand. The Dubai cloud kitchen operates in one of the city's most active delivery zones, capturing high-frequency online orders.

Combined monthly revenue averages AED 115,000 with a healthy 20% net margin. Delivery platforms provide a steady order flow with minimal customer acquisition cost. The dual-format model (dine-in + delivery-only) diversifies revenue streams and reduces dependence on any single channel.

**Sharjah Restaurant:** 3 staff (monthly payroll AED 8,000), 1,614 sq ft across two floors, annual rent AED 70,000. Established 2022. Trade licence and Ejari have expired — the new owner will renew them. The dine-in operation is currently paused as the owner seeks an urgent sale.

**Dubai Cloud Kitchen:** 1 staff (monthly salary AED 2,400), 538 sq ft, monthly rent AED 6,000. Established 2024. Registered and operating on Talabat.

Total headcount: 4 staff across both units. The owner is selling due to involvement in another business. Further information available upon signing an NDA.

1. **Resume the paused Sharjah dine-in operation** — immediately recover AED 65K/month in revenue from an established location with proven demand.

2. **Expand Dubai cloud kitchen to additional delivery platforms** — currently on Talabat only; adding Noon and Keeta (already active on the Sharjah side) could significantly increase order volume with minimal setup cost.

3. **Introduce catering services** — leverage existing kitchen infrastructure and brand recognition to capture corporate and event catering in both Sharjah and Dubai.

4. **Replicate the cloud kitchen model** — the lean 80% gross margin format can be cloned to additional Dubai locations at low capex.

5. **Menu engineering and pricing optimization** — cross-utilize ingredients across both units to reduce food costs further and improve combined margins.

Asking price of AED 170,000 reflects the value of acquiring two fully operational units in two prime locations (Sharjah dine-in + Dubai cloud kitchen), with combined annual revenue of AED 1.38M and net profit of AED 276K. SDE multiple of ~0.62x based on combined net profit — well below typical F&B deal multiples, reflecting a motivated sale. The owner is selling due to involvement in another business.