Silent Investment Opportunity — South Asian Restaurant, East London

Authentic South Asian cuisine with modern twists, served in a sleek contemporary environment designed by award-winning interior designers. The menu features traditional curry and karahi dishes prepared with the freshest ingredients — signature karahi specials (lamb, chicken, mixed grills), classic curries, biryanis, naan breads, sides, and desserts — catering to a wide range of tastes and dietary preferences. Revenue streams: dine-in (60 covers across a spacious double-unit setup), takeaway and delivery orders, and catering for local events and private functions.

Located in a vibrant, high-footfall area of East London, attracting a diverse local and visiting clientele. The surrounding area is densely populated with strong demand for South Asian cuisine. The UK takeaway market is valued at over £4.6 billion and growing, with South Asian food remaining one of the most popular choices. The business targets local residents for both dine-in and takeaway, plus passing trade from the busy high-road location. Investment opportunity: £20,000 silent investment available — no management involvement required, passive income from the venture.

Business Overview

Question — Answer

How long have you been operating your business? — Newly incorporated (July 2025) — a brand-new venture with all fit-out and setup complete, ready to trade

Business address? — Prime high-road location in Leyton, East London (full address available in the Location section after access approval)

Is the business premises freehold or leasehold? — Leasehold — 12-year lease term

Is the business for sale or for rent? — For sale — silent investment opportunity (equity stake)

Sale price or annual rental price (key money) (£)? — £20,000 investment entry point

Annual sales (£)? — £408,915 (projected Year 1)

Annual leasehold rent for the premises (£)? — £45,000

Annual inventory cost (£)? — £163,915

Annual staff salary cost (£)? — £120,000 (6 staff members)

Annual utility costs (£)? — £15,000 (estimated)

Annual profit (£)? — £40,000 (projected net profit)

Number of staff? — 6

Number of vehicles owned by the business? — 0

Key highlights of your business? — Double-unit premises with 60 covers; fully equipped commercial kitchen; A3 use class; 12-year lease on a busy high road; authentic South Asian menu with modern twists; designed by award-winning interior designers; strong delivery and takeaway potential

Reason for selling the business? — Seeking a silent investment partner to fund growth — no day-to-day management involvement required, passive income opportunity

Operations Detail

Operated by a dedicated team of 6 experienced staff members ensuring excellent service. The premises comprise a double-unit shop with a 60-cover seating area and a fully equipped commercial kitchen, held on a 12-year lease at £45,000 per annum. The founding owner is actively involved in day-to-day operations. Total project funding: £150,000. The business is fully compliant with all regulatory requirements.

• Delivery platform expansion — listing on Deliveroo, Uber Eats, and Just Eat could significantly boost takeaway revenue with minimal additional overhead.
• Extended opening hours — opening for lunch service and late-night weekend trade would capture underserved demand in the area.
• Catering and events — offering catering for local events, parties, and corporate functions leverages the kitchen's capacity and reputation.
• Marketing and social media — building an Instagram presence and running targeted local ads can drive awareness and repeat orders.
• Menu innovation — adding brunch items, meal deals, or seasonal specials can attract new customer segments and increase average order value.
• Investor returns — projected net profit of £40,000/year provides a strong return on investment for silent partners, with scope to grow as revenue increases.