Asking price
AED 897,120AED
Family-run authentic Chinese restaurant near major hotels and offices in Abu Dhabi. Steady revenue from dine-in, delivery platforms, and tourist traffic. Established 2025 with strong online ratings and a loyal customer base.
Authentic Chinese cuisine restaurant offering a menu designed to attract both quick-service and dine-in customers. The concept focuses on traditional dishes including dim sum, noodles, and Mongolian-style preparations. Revenue is generated through three channels: 1. **Dine-in service** — the primary revenue stream, serving local customers, tourists, and nearby office workers, with particularly strong demand during lunchtime. 2. **Delivery orders** — the restaurant is registered on multiple online delivery platforms including Talabat and other delivery partners, contributing consistent order flow and visibility. 3. **Catering potential** — the concept is well-suited for catering to nearby hotels and offices, an area with room for growth. The menu is designed to handle both quick-service and full dine-in experiences, allowing the kitchen to efficiently manage multiple order channels during peak periods.
Key customer segments include: - **Hotel guests** — the restaurant's proximity to several hotels brings steady tourist traffic, particularly during meal times. - **Office workers** — nearby offices provide a reliable lunchtime customer base on weekdays. - **Local residents** — a loyal customer base has developed in a short time, reflected in strong online ratings and repeat visits. - **Delivery customers** — presence on Talabat and other delivery platforms provides visibility among customers who prefer ordering in. The restaurant has built a good reputation quickly, with strong online ratings reflecting positive feedback from diners. Demand is steady throughout the week, with lunchtime being the peak period. Customer concentration risk is low given the diverse mix of tourist, office, and local resident segments.
**Staffing:** The business employs six staff members — three chefs and three waiters/washers. The owner's spouse assists with management and daily oversight of operations. The team is experienced in handling both kitchen production and customer service, ensuring efficient day-to-day operations even during busy hours. **Payroll:** Payroll expenses represent approximately 25–30% of revenue. **Premises:** The restaurant operates from a compact yet functional 832 sqft space designed to efficiently handle kitchen production and customer service. The layout supports smooth operations for both dine-in and delivery orders, allowing the team to manage multiple order channels during peak periods. **Operating costs:** Total monthly operating expenses, including payroll, utilities, visas, and other running costs, are approximately AED 45,000. Food costs (primarily meat) range between 15% and 18% of revenue. Annual rent is AED 101,000. **Delivery infrastructure:** The restaurant is registered on multiple online delivery platforms, providing consistent order flow and customer visibility.
The business has significant potential for further growth in the Abu Dhabi dining market: 1. **Marketing and brand awareness** — with continued marketing support, the restaurant can expand its customer base beyond the immediate area. Social media presence can be leveraged more aggressively. 2. **Catering expansion** — the proximity to hotels and offices creates a strong opportunity to develop a catering revenue stream for events and corporate functions. 3. **Delivery channel growth** — expanding presence on additional delivery platforms and optimizing online ordering can increase order volume. 4. **Extended hours** — evaluating demand for dinner service or extended operating hours could capture additional revenue. 5. **Multi-location expansion** — the original owner had planned to expand the concept further, indicating the model is replicable. A new owner could pursue additional locations in other Abu Dhabi neighborhoods.
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Asking price
AED 897,120AED
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